Keta Salmon Roe species_Salmon these succulent sweet and plump

these succulent sweet and plump cooked crevettes will make a brilliant starter

Our curry kits really are something special

and serve with your favourite condiments like aioli for dipping and a classic mignonette for your oysters

It is a seafood indulgence for sure

without the use of antibiotics or chemicals

Keta Salmon Roe species_Salmon these succulent sweet and plumpSavour Keta salmon roe, a beautiful, vibrant and salted roe, often known as salmon caviar. Salmon roe is farmed from king salmon and has an intense taste, and therefore we recommend only using and serving in small quantities. Experience the delicious bursting sensation you get when you bite them. We love ours served on sushi or canaps. Keta salmon roe is produced in Denmark. 100g salmon roe Keep refrigerated Use within 3 days of opening